Party Party

Jamming a few left over red onions today. Great as a cold meat accompaniment or melt-in-the-mouth tangy gorgeousness if used as a base in a tart with goat’s cheese.

Red onion marmalade
Red onion marmalade
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s